Caviar BELUGA

Buttery, Intricate, Intense

 

Affinage Resérve

A special selection from our maitre affineur following a proprietary maturation process in our Swiss facilities. 

 

Affinage Grand Millésime

Caviar that catches your imagination and excites your taste. Less then 1% of our best caviar is selected to be matured for prolonged periods. This results in caviar with a strong flavour that allows to savour each of it's intricate notes in a perfect balance.

The most prestigious and iconic of all caviars because of its rarity. It is distinguished by its characteristically large, delicate structure which bursts easily in the mouth to deliver immense flavour. Harmoniously balanced, with a delicious combination of earthy and sea tones staying on your tongue, bringing back fond memories of the wild

Cold Chain: Our passive refrigeration packaging ensures correct temperature during the transport.

Gift: Do not hesitate to let us know if you want to add a special message with your gift.

Storage temperature: 0 to 4°C

After opening, the Caviar must be consumed within 72 hours.

Origin: Farmed in Bulgaria.

Species:  Huso Huso

 

Ingredients: Sturgeon eggs, salt, preservative: E285

Typical nutritional values per 100 grams
Energy: 1007kJ
Total fat: 14g
of which Saturates: 2.5g
Carbohydrates: 2.8g
of which Sugars: 0g
Protein: 22g
Salt: 3g